Turkey and Blue Cheese Salad

Ingredients

1 

Package MAPLE LEAF Prime^® Fully Cooked Turkey Breast Strips

8 to 10 cups (2 to 2.5L) 

Romaine lettuce, torn

1/3 cup (75mL) 

Halved cherry tomatoes

1/3 cup (75mL) 

Green pepper strips

¼ cup (50mL) 

Blue cheese salad dressing, store bought OR a salad dressing of your choice

2 tbsp (30mL) 

MAPLE LEAF Ready Crisp^® Fully Cooked Real Bacon Pieces

2 tbsp (30mL) 

Chopped walnuts

Directions

TOSS turkey, lettuce, tomatoes and peppers with salad dressing in a large bowl.

DIVIDE between 2 plates and sprinkle with bacon and walnuts.

TIP: Add 1/3 cup (75mL) of crumbled blue cheese before serving.