Ham and Veggie Fried Rice
Ingredients
2 cups diced Maple Leaf® Original Natural Smoked Ham
4 tsp (20 mL) vegetable oil, divided
1 onion, chopped
3 cloves garlic, minced
3 cups cooked rice or Ready Prepared Express Rice
2 cups frozen vegetables of your choice
2 eggs, lightly beaten
1 tsp sugar
2 tbsp (30 mL) soy sauce
1 tbsp (15 mL) fish sauce (optional)
Salt and pepper
Directions
Heat 2 tsp (10 mL) of oil in a large skillet or wok over medium-high. Add ham, onions and garlic.
Stir-fry for 2-3 minutes. Add rice and vegetables. Continue to stir-fry for 3-5 minutes more.
Heat remaining 2 tsp (10 mL) of oil in a small non-stick skillet.
Scramble the eggs until set. Add to the rice mixture along with sugar, soy sauce, and fish sauce if using.
Season to taste with salt and pepper.
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Honesty is
our policy
We answer everything
you want to know about our food.
