Preparation
Total Time
Serves
- 1125g Maple Leaf® Natural Selections® 3 Ingredient Oven Roasted Turkey Breast
- 1cup hummus
- 2cups baby spinach
- 8slices Swiss cheese
- 1cup roasted red pepper, diced
- 4tortillas
- Spread ¼ cup hummus on each tortilla.
- Arrange 4 turkey slices each over the hummus and place 2 slices of Swiss cheese each on top of the turkey slices.
- Place the peppers over cheese and scatter spinach over peppers.
- Roll tightly and wrap securely in plastic. Keep refrigerated for 10 minutes.
- Remove from the refrigerator and slice each wrap into quarters and serve.
Serve with Ranch.
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