Whole Wheat and Grain Bacon and 3 cheese grilled cheese - Maple Leaf
Prep Time: 5 minutes | Cook Time: 10 minutes | Yields: 4 sandwiches

Whole wheat and grain Bacon, 3 cheese grilled cheese

Ingredients

1 375 g pkg Maple Leaf Less Salt Natural Bacon, cooked and set aside

1 tbsp butter, softened

Olive oil or vegetable oil cooking spray

8 slices good quality whole wheat and grain bread

4 slices marble cheese

4 slices mild provolone cheese

4 slices Havarti cheese

Your favorite ketchup or BBQ sauce

Directions

On a clean surface lay slices of bread flat. Arrange marble cheese onto base of bread.

Place two slices of bacon over each followed by provolone, and Havarti. Top with remaining slices of bread.

Lightly spray the tops of the sandwiches with cooking oil.

Heat butter in a large skillet over medium high heat.

Working in batches, cook sandwiches 3 to 4 minutes per side or until bread is golden brown and cheese is melted.

To get an even melt, reduce heat slightly and cover skillet with a second skillet for a minute or two.

Remove sandwiches onto a cutting board and slice in half.

Tip: Save time! Try use Maple Leaf Ready Crisp Bacon. Serve with a side salad or kettle chips.

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Honesty is
our policy

We answer everything
you want to know about our food.