

- Maple Leaf® wieners or sausages
- Wooden skewers
- Cooking oil spray
- Hot dog buns, toasted
- Toppings of choice
- Preheat the grill to medium (400–450°F).
- Insert a skewer through the centre of each wiener. Using a small knife, cut on a slight angle while rotating to create a spiral. Remove skewer.
- Lightly spray with oil. Grill 5–7 minutes, turning occasionally, until heated through and lightly charred.
- Lightly toast buns on the grill for 30–60 seconds.
- Place in buns and load up with your favourite world-inspired toppings.
Best served with a hot dog bun.
Tomato sauce | Mustard & mayonnaise | Shoestring potato sticks | Grated Parmesan
The spiral cut creates crispy edges and holds more toppings in every bite.
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