Preparation
Total Time
Serves
- 1375g package of Maple Leaf® Original Natural Bacon, ¾ inch diced
- 3lbs sweet potatoes, peeled, steamed and mashed
- ¼cup heavy cream
- 3tbsp maple syrup
- ¼cup butter
- Salt
- Heat a large skillet over medium high heat.
- Cook bacon until just crisp, about 5 to 6 minutes.
- Using a slotted spoon, remove onto a paper towel lined plate and keep warm.
- Add heavy cream, maple syrup, butter, and cooked bacon to the prepared mashed sweet potatoes and combine until all ingredients are incorporated and have a silky texture.
- Add salt to taste.
- Serve immediately.
Tight on time? Swap our Maple Leaf® Original Natural Bacon to our Maple Leaf® Ready Crisp® Fully Cooked Natural Bacon Pieces!
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