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Prep Time: 10 min. | Total Time: 20 min.| Makes: 4 pitas       

Chicken Gyro Style Pita

Ingredients

1 175g pkg Maple Leaf® Natural Selections® Hickory Smoked Chicken Breast

4 pitas, warmed

1 tbsp vegetable oil

3 cups romaine lettuce, chopped

10 cherry tomatoes, quartered

2 tbsp red onion, finely diced

¼ cup red pepper, small dice

1/3 cup feta cheese, crumbled

4 tbsp tzatziki sauce, prepared

1 tbsp Greek seasoning

1 ½ tbsp sub sauce

2 tbsp black olives, chopped

1 680g bag crinkle cut French fries, prepared per package directions

Directions
  1. In a large skillet heat oil over medium high heat.
  2. In a large bowl combine lettuce, tomato, onions, peppers and feta. Drizzle sub sauce over top and toss well to coat.
  3. Carefully separate slices of chicken and sprinkle them with Greek seasoning.
  4. Pan fry chicken for 1 to 2 minutes turning frequently until just starting to brown. Remove from heat and keep warm.
  5. Spoon 1 tbsp of tzatziki sauce onto pita followed by salad mixture and chicken. Repeat with remaining ingredients. Serve immediately. 

 

Chef Tips:

Try using Maple Leaf® Natural Selections® Turkey!

 

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