![Gourmet Top Dog Toppers](https://www.mapleleaf.ca/wp-content/uploads/sites/4/2022/07/MLF-Q3-2022_TopDogs_CONCEPT_0433_HERO_v2.jpg)
![Gourmet Top Dog Toppers](https://www.mapleleaf.ca/wp-content/uploads/sites/4/2022/07/MLF-Q3-2022_TopDogs_CONCEPT_0433_HERO_v2.jpg)
- 1375 gram package Maple Leaf Top Dogs, BBQ format
- 6hot dog buns, top split
- Summer Fresh Tomato Cucumber Salsa:
- 5heaping tbsp cherry tomatoes, finely diced
- 3tbsp cucumber, finely diced
- 1tbsp red onion, finely diced
- 1tsp flat leaf parsley, minced
- Salt
- Pepper
- Hawaiian Pineapple Topper:
- 1cup grilled pineapple, small dice
- 2tsp green onion, finely chopped
- 6slices Maple Leaf Ready Crisp Bacon, cooked per package direction and chopped
- Lime, optional
- Grilled Corn Relish:
- 1cup grilled corn
- 2tbsp red pepper, finely diced
- 1tbsp green pepper, finely diced
- 1tbsp honey mustard, prepared
- Salt
- Pepper
- Summer Fresh Tomato Cucumber Salsa:
1. Mix all ingredients in a small bowl and refrigerate until ready to use. - Hawaiian Pineapple Topper:
1. Mix pineapple, onion and lime if using in a small bowl.
2. Spoon onto each hot dog and divide and sprinkle bacon over top - Grilled Corn Relish:
1. Mix all ingredients together into a small bowl and refrigerate until ready to use. - Preheat grill to medium high heat.
- Grill hot dogs per package directions
- Place each hot dog onto bun and add your favorite Maple Leaf inspired topping! Serve immediately.
![Tips icon](https://www.mapleleaf.ca/wp-content/themes/mapleleaf/img/recipe-icons/TIP-Icon.png)
![Tips icon](https://www.mapleleaf.ca/wp-content/themes/mapleleaf/img/recipe-icons/TIP-Icon.png)
Toast buns if desired. Make ahead alert! Make your favorite topping and keep in an airtight container for 1 to 2 days in advance.
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