Prep Time: 5 min. | Cook Time: 35 min.| Yields: 6 servings

Ham, Broccoli and cheese bake

Ingredients

2-250 gram packages Maple Leaf® Natural Diced Ham

4 cups rice, cooked

2 cups frozen broccoli florets

1-284 ml can cream of chicken soup

⅓ cup sour cream

1 tbsp Dijon mustard

1 ½ cup shredded old cheddar cheese

4 tbsp butter

1 ½ cup panko 

Directions

Preheat oven to 375 degrees. In a large bowl mix ham, rice, broccoli, soup, mustard and cheddar cheese. Stir well to combine. Spoon into a 9 inch casserole dish. Bake for 30 to 35 minutes. Meanwhile melt butter in a small microwaveable bowl. Stir in panko crumbs and toss to coat well. Sprinkle over top casserole and broil for the last 2 minutes of cooking time. Serve immediately. 

Tips:

Swap ham for shredded chicken for a versatile meal!

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Honesty is
our policy

We answer everything
you want to know about our food.