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thanksgiving ham casserole

Prep Time: 10 mins | Total Time: 40 to 45 mins | Yields: 4

Thankgivings Ham Jumble Casserole

Ingredients

1 600 gr Maple Leaf Original Smoked Ham, diced
1 ½ cup frozen pea and carrot blend, thawed
1 284 ml can cream of chicken soup
567 gr prepared mashed potatoes
1 small onion, diced
1 120 gr pkg stuffing mix prepared per package directions
¼ tsp thyme, dried
1/8 tsp sage, dried
Butter

Directions

1. Heat oven to 375°F.
2. Generously butter an 8” casserole dish.
3. In a large bowl mix ham with vegetables and soup. Spoon into base of casserole dish. Spoon mashed potatoes evenly over top follow by stuffing.
4. Loosely tent with tin foil and bake in middle rack of oven for 30 minutes. Remove foil and set oven to broil for about 1 to 2 minutes until golden brown.

Tips – Serve with a drizzle of gravy and cranberry sauce

Made for families

No fake food. Only simple ingredients that we'll never hide.

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We answer everything
you want to know about our food.