Deluxe Pepperoni Pizza Toast

Preparation
Bowl icon

5

Minutes

Total Time
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15

Minutes

Serves
Portions icon

4

servings

  • Ingredients

  • Preparation

  • 24slices of Maple Leaf Natural Selections Pepperoni
  • 4thick cut slices round sour dough bread
  • 2125 gram balls fresh mozzarella, sliced into 12 rounds
  • 8tbsp olive oil
  • 1tbsp Italian seasoning
  • 4tbsp pizza sauce, warm
  • 2tbsp parmesan, grated
  • 6slices large tomato
  • Basil – garnish
  1. Preheat oven to low broil setting. Line a large baking sheet with parchment paper.
  2. Drizzle olive oil onto each side of bread. Place toast onto baking sheet and broil toast for about 1 minute per side or until just golden. Remove from oven.
  3. Assemble toast by layering cheese, followed by tomato sauce, tomato slices and pepperoni. Sprinkle seasoning and parmesan cheese over top.
  4. Broil for about 3 to 4 minutes until cheese has melted and pepperoni has started to crisp.
  5. Drizzle with a little extra olive oil and garnish with basil if desired.
Tips icon

Serve with a side garden salad with Italian vinaigrette or with a small Caesar salad.

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Knife and Fork Deep Dish Breakfast Pizza

Preparation
Bowl icon

10

Minutes

Total Time
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30 – 32

Minutes

Serves
Portions icon

8

slices

  • Ingredients

  • Preparation

  • 1375g pkg Maple Leaf® Natural Bacon, large dice and cooked to just starting to crisp
  • 1180-200g prepared pizza crust
  • ½cup pizza sauce, prepared
  • 8medium eggs, cooked scrambled
  • 1cup mozzarella cheddar blend shredded cheese
  • ½cup cherry tomatoes, halved
  • ½cup small diced sweet potato or yellow potato, cooked
  1. Preheat oven to 425°F.
  2. Place pizza crust on a clean surface. Spread pizza sauce onto crust leaving about a half inch border around the base. Sprinkle half the bacon over top. Spoon scrambled eggs evenly over pizza followed by cheese, tomato and potato. Add remaining bacon over top. Ingredients will appear to be piled high depending on the crust you choose.
  3. Place on center rack of oven for 8 to 10 minutes until cheese is melted and bacon is crispy.
  4. Allow to cool slightly and using a pizza wheel cut into 8 slices.
Tips icon

Try this versatile breakfast recipe using your favorite variety of toppings. Try using Maple Leaf Natural Diced Ham or Maple Leaf Lazy Maple Bacon for a touch of sweet to your savory!

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Chili Cheese Dog Pizza with Bacon

Preparation
Bowl icon

5

Minutes

Total Time
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18 to 20

Minutes

Serves
Portions icon

8

slices

  • Ingredients

  • Preparation

  1. Preheat oven to 450˚F. 
  2. Spoon chili over pizza crust and spread all over leaving about ½ inch border around the crust. 
  3. Sprinkle cheese over top followed by sliced hot dogs and bacon. 
  4. Place directly on center rack of oven and bake for 6 to 8 minutes. Broil for a crispier bacon and golden hot dogs for about 2 additional minutes, if desired. 
  5. Remove from oven onto a platter and garnish with onions if using. Slice and serve!

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